Skate Wing with Brown Butter

We’re always on the lookout for delicious new ways to cook fish.  With skate being so plentiful in our local waters, we thought you might like to try this recipe, Skate wing with brown butter.

About eSS&SC

The South Shore and South Coast has been home to hunting, gathering, fishing, farming––and great eating––for over 10,000 years. We are committed to identifying, devouring, and sharing all that Southeastern Massachusetts has to offer today and preserving local options for future generations.
This entry was posted in recipe, Seafood. Bookmark the permalink.

3 Responses to Skate Wing with Brown Butter

  1. We are getting these delicious locally-caught fish through the new Community Supported Fishery out of Scituate. (http://www.sossexi.org/) Your challenge in sourcing these fish is exactly the problem with our fishing industry. Not being able to buy locally-caught, abundant in our waters, fish like skate and whiting at a local market is shameful. Hopefully Plymouth will become a second distribution point for the CSF in the future.

  2. I’d love to try this, but where can I find skate? I know I can get it at the New Bedford Fishermans’ Market, but maybe there is someplace in or nearer to Plymouth? (And whiting too, from a different article?)

Talk to us. Please leave your comments here.

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s