How on Earth?

Thanks for putting our feelings into thoughtful words Pam.

By Pamela Denholm

Today is a sad day. Over my morning coffee, I found out that the store and cafe, ‘How on Earth‘ in Mattapoisett is closing down effective Labor Day. Owners Margie and Michael Baldwin sent out a poignant letter announcing their decision:

“We have had 10 fairly challenging years running How On Earth, attempting to demonstrate to our neighbors in Southeast Massachusetts that eating local organic food is a very wise decision, generating dramatically better health. Happily many of you have responded and joined in that “campaign” which is the most gratifying result of this huge effort on our part. But we believe that the struggle to become sustainable is just too much of a burden at this time in our lives, and given the growing awareness about local, organic food and the burgeoning grassroots demand for it, with the contribution we believe we have made…

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About eSS&SC

The South Shore and South Coast has been home to hunting, gathering, fishing, farming––and great eating––for over 10,000 years. We are committed to identifying, devouring, and sharing all that Southeastern Massachusetts has to offer today and preserving local options for future generations.
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